More Than Salad

New Jersey-based vegan food truck The Cinnamon Snail has begun service in Manhattan.

Vegan New Yorkers are in luck—the popular Cinnamon Snail food truck has begun making the rounds in Midtown, serving fresh vegan breakfast and lunch fare. It took nearly two years for owner Adam Sobel to acquire a permit to serve in the Big Apple, previously bringing his truck’s cruelty-free fare only to its hometown of Hoboken, NJ. Now, New Yorkers seeking tasty morning or afternoon vegan cuisine can dine on items like Coconut Hempseed-Crusted French Toast, Chipotle Seitan Burritos, and Red Curry Grilled Tofu Bánh Mì. Sobel hopes to operate the truck in as many neighborhoods as possible that do not have access to quality vegan food.

Dun-Well was started Christopher Hollowell and Dan Dunbar after watching a donut-laden Simpsons episode. And the vegans of New York have been grateful ever since! We think they’re pretty great. 

The storefront is having a soft opening late November and will be at 222 Montrose Ave in Williamsburg, Brooklyn. Hopefully Christopher and Dan will be there like everyday because I’ve seen them at Vegan Drinks and they are adorbs. They dress so cool. And how much do you want a French Toast Doughnut? Pro tip: so much!